Material Safety Data Sheet
SECTION 1 - CHEMICAL PRODUCT AND COMPANY IDENTIFICATION
Product Name: Ultra Clean
Chemical Name: Water based floor cleaner
Product Use/Class: Hardwood floor cleaner
Company Information: Mannington Mills, Inc.
P.O. Box 30. Rte. 45
75 Mannington Mills Road
Salem, NJ 08079
Phone: (856)935-3000
Product Emergency: (866)359-5602
Spill Response: (800)424-9300
Effective Date; 15/July/2003
Super-cedes Date: Nov 2002
SECTION 2 - COMPOSITION/IINFORMATION ON INGREDIENTS
None per OSHA Standard 29 CFR 1910.1200 & SARA Title III, Section 313
SECTION 3 - HAZARDS IDENTIFICATION
Emergency Overview
From: Water Thin liquid
Color: Blue
Odor: Sweet, mild
Warning Statements
None
Potential Health Effects
Primary Routes of Exposure
Eye Contact: Non-toxic
Skin Contact: Non-toxic
Inhalation: Non-toxic
Ingestion: May cause gastrointestinal irritation. If swallowed, drink 1 or 2 glasses of water to dilute.
Chronic: No information available
SECTION 4 - FRIST AID MEASURES
If in Eyes: Wash eyes with water
If on Skin: Wash with soap and water
If Inhaled: Non-toxic
If Swallowed: Drink 1 or 2 glasses of water if swallowed. Typically no other first aid measures needed.
SECTION 5 - FIRE FIGHTING MEASURES
Flash Point: >=200 deg F
Lower Explosive Limit (LEL) % NA
Upper Explosive Limit ( UEL) % NA
Auto-Ignition Temperature NA
Auto-Ignition Temperature NA
Hazardous Products of Combustion NA
Extinguishing Media: Use foam, dry chemical, or carbon dioxide based on needs from surrounding fire. Water may be used to cool closed containers to prevent pressure.
Fire Fighting Equipment NA
Miscellaneous Advice NA
SECTION 6 - ACCIDENTAL RELEASE MEASURES
Personal Precautions: Follow the guidelines of 29 CFR 1910.120 for dealing with a spill of any size. Personal protective equipment needs must be evaluated based on information provided on this sheet and the special circumstances created by the spill, including the material spilled, the quantity of the spill and the area in which the spill occurred.
Methods for clean-up: Follow the guidelines of 29 CFR 1910.120 for dealing with a spill of any size.
SECTION 7 - HANDLING AND STORAGE
Handling: do not transfer contents to bottles or other unlabeled containers.
Storage: Do not store above 120 deg. F. Keep from freezing.
SECTION 8 - EXPOSURE CONTROLS/PERSONAL PROTECTION
Engineering Controls: Good general ventilation should be adequate to control exposure
Respiratory Protection: Not normally required
Eye Protection: Not normally required
Hand and Skin Protection: Not normally required.
Other Protective Equipment: Not normally required
Other Protective Equipment: Not normally required
Hygienic Practices: Wash hands before eating, smoking, or using toilet facilities. Do not smoke in any chemical handling or storage area. Food or beverages should not be consumed anywhere this product is handled or stored. Wash thoroughly after handling.
SECTION 9 - PHYSICYAL AND CHEMICAL PROPERTIES
Appearance Blue, water thin liquid
Physical State: Liquid
Boiling Point: >212 Deg. F.
Evaporation Rate: Slower than N-butyl acetate
Vapor Density: Heavier than air
Specific Gravity: 1.0 (water=1.0)
SECTION 10 - STABILITY AND REACTIVITY
Conditions to avoid: NA
Materials to avoid: NA
Stability: Stable under normal storage conditions
Hazardous reactions: NA
Hazardous Polymerization: Will not occur under normal conditions
Hazardous Decomposition Products: None
SECTION 11 - TOXICOLOGICAL INFORMATION
Product LD50 (oral): NE
Product LD50 (dermal): NE
Product LC50: NE
SECTION 12 - ECOLOGICAL INFORMATION
No information available.
SECTION 13 - DISPOSAL CONSIDERATIONS
US EPA RCRA Status:
Disposal Considerations:
Disposal Method:
Miscellaneous: Disposal should be done in accordance with all local, state and federal regulations. Be aware that state and local requirements differ widely depending on location and may in many cases be different from federal rules. WARNING - do not incinerate in closed containers.
SECTION 14 - TRANSPORT INFORMATION
The information provided in this section is for information only. Please apply the appropriate regulations to properly classify your shipment for transport.
DOT Proper Shipping Name: not regulated
DOT Hazard Class: not regulated
DOT UN/NA Number: not regulated
Packing Group: not regulated
Emergency Response Guide Number: not regulated
Other: not regulated
SECTION 15 - REGULATORY INFORMATION
U.S. Federal Regulations: NA
SARA Section 313: No ingredients listed
Toxic Substances Control Act: NA
Inventory Status: NA
Export Notification: NA
SECTION 16 - OTHER INFORMATION
Hazard Rating: Health/0, Fire/0, Reactivity/0
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